A2: Food

The Detroit News reports on the business of Kim and Hollis Smith of Ann Arbor, who opened a grocery – Kim’s Produce – in downtown Detroit earlier this year and are struggling to sell their fresh produce in that market. They previously ran a roadside produce stand in the Ann Arbor area. Says Kim Smith: “Last summer we went through 150 pounds of tomatoes a day. Here we sell 10 pounds in two days.” [Source]