I checked out the catering van and saw no sign of paczki (which, in the original Polish, is plural without the ‘s’). The ribs looked good.
]]>The catering company is based in Louisiana. Todd himself is based in Pittsburgh.
I would speculate that for a movie production to have the confidence to hire a local caterer, they want evidence of experience dealing with whatever idiosyncratic aspects there are to catering a movie production. As opposed, say, to a wedding. As to get that experience providing food to a movie production … it’s a familiar conundrum.
If it were a local caterer, I’m pretty sure there’d be paczkis tomorrow. Whether they’d get eaten is another question.
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