A2: The Vegan Roadie
The pilot episode of The Vegan Roadie features Ann Arbor’s The Lunch Room. The show’s host, Dustin Harder, interviews the restaurant’s owners, Joel Panozzo and Phillis Engelbert, and samples dishes from their menu. [Source]
Stories indexed with the term ‘local restaurants’
Liberty & Fourth
Sign posted on wall outside of former Kuroshio restaurant in the Pretzel Bell building, announcing that Mezzevino will open on June 18. [photo] The Main Street Ventures restaurant is hiring.
Ruth’s Chris Restaurant Moves to Council
The Ann Arbor planning commission has recommended approval of the site plan for Ruth’s Chris Steak House. The action took place at the commission’s April 1, 2014 meeting.
Proposed facade of Ruth’s Chris Steak House at 314 S. Fourth Ave.
The site plan calls for renovating the single-story building at 314 S. Fourth Ave. and putting up a 1,943-square-foot second-floor mezzanine addition over the front part of the existing building. The current structure is 8,024 square feet, and most recently housed the Dream Nite Club, … [Full Story]
A2: Frita Batidos
A new blog – SLICE Ann Arbor – interviews chef Eve Aronoff of Frita Batidos about her interests, lessons learned, and advice for aspiring chefs. When asked what’s next, Aronoff replies: “Working hard on opening Frita Batidos in downtown Detroit (shhh).” [Source]