A2: Food

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The Freep’s Word of Mouth column reports that Eve Aronoff, owner of Eve the Restaurant in Ann Arbor, will be cooking dinner at the James Beard House in Greenwich Village next month. It’s a prestigious invitation-only opportunity, according to columnist Sylvia Rector, who saysthe five-course meal will feature corn pudding and Moroccan-spiced scallops with carrot-lime puree and crème fraiche. [Source]